Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g pouring (whipping) cream
- 1 tsp vanilla bean extract
- 60 g caster sugar, plus extra to sprinkle
- 7 egg yolks
- water, to bake
- Nutrition
- per 1 portion
- Calories
- 1837.7 kJ / 437.6 kcal
- Protein
- 5.2 g
- Carbohydrates
- 14.7 g
- Fat
- 40.9 g
- Saturated Fat
- 24.9 g
- Fibre
- 0 g
- Sodium
- 41.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Panna cotta
6h 15min
Spiced panna cotta with orange gin jelly
24h 35 min
Floating islands
1h
Mixed berry pavlova stack
5hod. 30min
"Viennetta" Vanilla ice cream
8 Std. 50 Min
Lime panna cotta with gin and finger lime granita
24 Std. 30 Min
Rhubarb and ginger crème brûlée
7h 30min
Malted crème brûlée with salted caramel ice cream
28h 30 min
Panna cotta
6h 15min
Butterscotch panna cotta with pear sorbet (Mark Southon)
25 Std. 20 Min
Chocolate volcanos
55min
Beurre blanc
15min