Devices & Accessories
Pears in Spiced Red Wine
Prep. 15 min
Total 3 h 20 min
6 portions
Ingredients
-
red wine fruity (e.g. Beaujolais)500 g
-
sugar100 g
-
honey1 tsp
-
cinnamon sticks2
-
cloves3
-
ripe pears peeled, quartered and cored800 g
Difficulty
easy
Nutrition per 1 portion
Protein
1 g
Energy
853 kJ /
204 kcal
Fat
0 g
Fibre
3.7 g
Carbohydrates
36 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Great Taste On Every Level
72 recipes
UK and Ireland
UK and Ireland
You might also like...
Smoked Haddock and Spinach Tart
2 h 30 min
Rustic Olive, Fig and Walnut Bread
2 h 15 min
Beef Bourguignon and Warm Lemon Pudding with Lemon Syrup
2 h 20 min
Orange Liqueur Zabaglione
15 min
Slow-cooked Pears in Red Wine
5 h
Gluten-free Mince Pies
1 h 30 min
Duck and Pork Terrine
52 h
Chicken, Ham and Asparagus Pie
29 h
Chickpea Flatbread and Curried Vegetable Dip
50 min
Onion Relish
5 min
Salmon Gravadlax with Buckwheat Blinis
48 h
Gooseberry Curd Layer Cake with Elderflower Icing
3 h