Devices & Accessories
Pears in Spiced Red Wine
Prep. 15 min
Total 3 h 20 min
6 portions
Ingredients
-
red wine fruity (e.g. Beaujolais)500 g
-
sugar100 g
-
honey1 tsp
-
cinnamon sticks2
-
cloves3
-
ripe pears peeled, quartered and cored800 g
Difficulty
easy
Nutrition per 1 portion
Protein
1 g
Calories
853 kJ /
204 kcal
Fat
0 g
Fibre
3.7 g
Carbohydrates
36 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Great Taste On Every Level
72 Recipes
UK and Ireland
UK and Ireland
You might also like...
Colcannon
35 min
Prune and Sausage-stuffed Pork Fillet
1 h 20 min
Smoked Salmon and Beetroot Roulade
2 h 45 min
Steamed Apricots with Cardamom Syrup
40 min
Sabayon (Zabaglione)
15 min
Asparagus, Parmesan Rice and Lemon Sabayon Sauce
1 h
Amaretti Crème Brulée
4 h 30 min
Slow-cooked Pears in Red Wine
5 h
Mussels with Basil, Almonds and Butter
40 min
Curried Parsnip and Apple Soup
30 min
Chestnut and Fennel Soup - Zuppa di castagne e finocchio
35 min
Onion Soup
1 h