Tangzhong Milk Bread

Tangzhong Milk Bread

4.8 549 ratings

Prep. 10 min

Total 2 h 35 min

12 slices

Ingredients

high protein flour (bread flour)
310 g
fresh milk icy cold (see tip)
230 g
egg yolk
1
sugar
30 g
salt
½ tsp
milk powder
10 g
dried yeast powder
1 tsp
butter softened
25 g
water icy cold, for spraying
some

Nutrition per 1 slice

Calories 135 kcal / 565 kJ

Protein 4 g

Fat 3 g

Carbohydrates 22 g

Fibre 1 g

Saturated Fat 2 g

Sodium 107 mg

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Kneading: Asian Recipes 11 Recipes
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