Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 730 g water
- 20 g sugar
- 1 tsp dried yeast
-
20
g olive oil
or 20 g vegetable oil - 250 g flour (medium protein flour)
- 1 pinch salt
- wheat flour for dusting
- Nutrition
- per 1 portion
- Calories
- 495 kJ / 118 kcal
- Protein
- 3 g
- Carbohydrates
- 21 g
- Fat
- 2 g
- Fibre
- 1 g
In Collections
Alternative recipes
Chicken porridge with century egg
30min
Chicken Porridge
1h 10min
Stir fried broccoli with carrot
15 Min
Kopitiam Style Soft Boiled Eggs
15 Min
Four Course Meal (Chicken Rice)
1u. 25min
Shallot Oil
25min
Fast and easy stir fried mee hoon
20 Min
Chicken Porridge With Century Egg
30min
Homemade Soy Milk
35min
Killer Toast
2h
Crispy Ikan Bilis
40 min
Homemade Pandan Kaya
55 Min