Devices & Accessories
Mee Goreng Mamak
Prep. 5 min
Total 15 min
6 portions
Ingredients
-
garlic cloves6
-
shallots (approx. 6 shallots)85 g
-
cooking oil30 g
-
fresh red chillies cut in pieces2
-
onions cut in pieces90 g
-
chicken breast fillets (optional) with skin, cut in pieces (2-3 cm)100 g
-
yellow noodles room temperature500 g
-
dark soy sauce30 g
-
chilli sauce20 g
-
chicken stock powder homemade or store-bought, adjust to taste2 tsp
-
whole prawns cleaned and shell removed300 g
-
water150 g
-
fresh chives cut in 3 cm length50 g
-
fresh mung bean sprouts (taugeh) rinsed with water and drained50 g
Difficulty
easy
Nutrition per 1 portion
Protein
12 g
Calories
1204 kJ /
288 kcal
Fat
6 g
Fibre
1 g
Carbohydrates
46 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Char Kway Teow
15 min
Masala Squid
25 min
Ayam masak merah (spicy tomato chicken)
1 h 20 min
Nasi Kampung (Kampung Style Fried Rice)
20 min
Nasi Kampung (Kampung-style fried rice)
20 min
Ayam Masak Merah (Spicy Tomato Chicken)
1 h 25 min
Asam pedas ikan (spicy tamarind fish)
40 min
Nasi Lemak
45 min
Mee Hailam (Hailam Noodles)
25 min
Thai Style Fried Mee Hoon
30 min
Nasi Lemak
45 min
Teh tarik (pulled milk tea)
15 min