
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pineapple jam
- 1500 g fresh pineapple (approx. 2 pineapples), peeled, eyes and core removed, cut in cubes (2 cm)
- 100 g sugar adjust to taste
- 1 cinnamon stick
Tart pastry
- 350 g plain flour
- 20 g milk powder
- 20 g caster sugar
- 1 pinch salt
- 250 g unsalted butter cold, cut in cubes (1 cm)
- 2 egg yolks
- 1 egg lightly beaten
- Nutrition
- per 1 piece
- Calories
- 55 kcal / 230 kJ
- Protein
- 1 g
- Fat
- 2 g
- Carbohydrates
- 8 g
- Fibre
- 0.4 g
- Saturated Fat
- 1.3 g
- Sodium
- 7.5 mg
In Collections
Alternative recipes
Crispy Ikan Bilis
40 Min
Shallot Oil
25 Min
Chicken, Mushroom and Chinese Sausage Rice
45 Min
Kek Pisang Lembab (Moist Banana Cake)
1 Std.
Quick Steamed Buns (Mantao)
1 Std.
Gula Melaka Huat Kuih (Palm Sugar Steamed Cupcakes)
55 Min
Homemade Fish Ball Soup
2 Std.
Chicken porridge with century egg
30 Min
Dried Shrimp Sambal
55 Min
Chicken Porridge With Century Egg
30 Min
Homemade Pandan Kaya
55 Min
Chicken Porridge
1 Std. 10 Min