Search
Soubise Sauce

Soubise Sauce
4.1 13 ratings
Prep. 10 min
Total 30 min
600 g
Sign up for free

Ingredients

  • vegetable oil
    20 g
  • onions cut in wedges
    300 g
  • unsalted butter
    30 g
  • chicken stock cube (for 0.5 l) crumbled
    ½
    ½ tsp chicken stock paste, homemade
  • boiling water
    300 g
  • single cream (approx. 18 % fat)
    20 g
  • plain flour
    30 g
  • fine sea salt to taste
    ½ - 1 tsp
  • ground black pepper
    2 pinches
  • ground nutmeg
    2 pinches

Nutrition per 600 g

Calories 674 kcal / 2826 kJ
Protein 8 g
Fat 54 g
Carbohydrates 40 g
Fibre 6.8 g
Saturated Fat 28 g
Sodium 1823 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thicken Mode 17 Recipes
UK and Ireland

You might also like...

Sous-vide Rare Beef Steak with Béarnaise Sauce

Sous-vide Rare Beef Steak with Béarnaise Sauce

4.5(48)

2 h 20 min

Mushroom and White Wine Cream Sauce

Mushroom and White Wine Cream Sauce

4.5(72)

30 min

Aurore Sauce (Tomato Béchamel)

Aurore Sauce (Tomato Béchamel)

3.5(3)

15 min

Chicken Liver Parfait

Chicken Liver Parfait

4.5(76)

2 h 40 min

Caramelised Onions (400-500 g)

Caramelised Onions (400-500 g)

4.5(60)

50 min

Caramelised Onions (200 g)

Caramelised Onions (200 g)

4.5(51)

40 min

Lightly Browned Onions (200-300 g)

Lightly Browned Onions (200-300 g)

5(2)

20 min

Boiled Eggs

Boiled Eggs

4.5(65)

20 min

Whipped Cream

Whipped Cream

4.5(27)

10 min

Mashed Potatoes

Mashed Potatoes

3(378)

45 min

Caramelised Onion and Goat's Cheese Tarts

Caramelised Onion and Goat's Cheese Tarts

4.5(37)

1 h 5 min

Beer Battered Cod Bites

Beer Battered Cod Bites

4.5(28)

1 h 10 min