Soubise Sauce
TM6

Soubise Sauce

4.3 (10 rating)

Ingredients

  • 20 g vegetable oil
  • 300 g onions, cut in wedges
  • 30 g unsalted butter
  • ½ chicken stock cube (for 0.5 l), crumbled
  • 300 g boiling water
  • 20 g single cream (approx. 18 % fat)
  • 30 g plain flour
  • ½ - 1 tsp fine sea salt, to taste
  • 2 pinches ground black pepper
  • 2 pinches ground nutmeg

Nutrition
per 1 Total recipe
Calories
2826 kJ / 674 kcal
Protein
8 g
Carbohydrates
40 g
Fat
54 g
Fibre
6.8 g

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