
Devices & Accessories
Sautéed Shallots (250 g)
Prep. 10 min
Total 20 min
1 portion
Ingredients
-
olive oil10 g
-
unsalted butter10 g
-
echalion shallots halved lengthways250 g
Nutrition per 1 portion
Calories
254 kcal /
1061 kJ
Protein
4 g
Fat
22 g
Carbohydrates
7 g
Fibre
3.5 g
Saturated Fat
7 g
Sodium
27 mg
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High Temp. Basics - Alliums
13 Recipes
UK and Ireland
UK and Ireland
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