Mushroom Broth

Mushroom Broth

4.6 18 rating

Prep. 10 min

Total 30 min

6 portions

Ingredients

vegetable oil
1 tsp
spring onions thinly sliced (2 mm)
3
fresh shiitake mushrooms sliced (2 mm)
100 g
fresh button mushrooms sliced (2 mm)
100 g
fresh brown shimeji mushrooms ends trimmed
100 g
fresh enokitake mushrooms ends trimmed
100 g
fresh white shimeji mushrooms ends trimmed
100 g
water
1000 g
fine sea salt
2 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 2.4 g

Calories 124 kJ / 29 kcal

Fat 1.1 g

Carbohydrates 3.5 g

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