Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1200 g water
- 240 g flat rice noodles, rinsed to soften
- 180 g fresh beansprouts, tails removed
- 1200 g beef broth
- 80 g onions, cut in rings
- 360 g beef, thinly sliced (5 mm) (see tip)
- 20 g fresh coriander leaves
- 2 Tbsp spring onions, finely chopped (5 mm)
- 3 - 4 lemons, freshly squeezed juice only, to taste
- 2 - 3 fresh red chillies, deseeded, diced, to taste
- Nutrition
- per 1 portion
- Calories
- 883 kJ / 211 kcal
- Protein
- 13 g
- Carbohydrates
- 11 g
- Fat
- 13 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Rice with Duck
1 godz. 5 min
Chinese Vermicelli with Prawns and Garlic Sauce
1h 15min
Venison and Potato Goulash
50 min
Cod Soup with Crispy Bacon and Leeks
45 min
Ginger and Pear Pie (TM5)
No ratings
Tofu stew
30 min
Stir-fried Clams
35 min
Squid with Ginger and Soy
40 min
Prawn Chow Mein
45 min
Spicy Seafood Soup (Tom Yum)
30 min
Pumpkin Soup
35 min
Vietnamese Beef Pho
1h 45min