
Devices & Accessories
Spam Fritters with Tomato Sauce
Prep. 20 min
Total 50 min
4 portions
Ingredients
Batter
-
self-raising flour120 g
-
whole milk cold270 g
-
medium egg1
-
fine sea salt1 pinch
Tomato Sauce
-
garlic clove1
-
onions quartered60 g
-
olive oil15 g
-
tinned chopped tomatoes400 g
-
dried oregano½ tsp
-
fine sea salt½ tsp
Fritters
-
oil for frying
-
spam cut in chunks (2-3 cm)340 g
Difficulty
easy
Nutrition per 1 portion
Protein
20 g
Calories
2007 kJ /
481 kcal
Fat
30 g
Carbohydrates
31 g
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UK and Ireland
UK and Ireland