Brodet (Fish stew)

Brodet (Fish stew)

4.2 12 ratings

Prep. 15 min

Total 1 h 15 min

4 portions

Ingredients

olive oil plus 1 Tbsp
60 g
onions quartered
300 g
red wine vinegar
1 Tbsp
garlic cloves crushed (see tip)
3
bay leaf
1
tomatoes halved
500 g
water (enough to just cover ingredients)
250 - 300 g
raisins
5 g
fine sea salt
1 tsp
ground black pepper
½ tsp
fish fillets thick, skin on, cut in large pieces (5-6 cm)
500 g
fresh mixed seafood to taste
400 - 500 g
fresh parsley leaves
1 Tbsp

Difficulty

easy

Nutrition per 4 portions

Protein 172 g

Calories 6873 kJ / 1640 kcal

Fat 74 g

Carbohydrates 59 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

croatian cuisine 8 Recipes
UK and Ireland

You might also like...

Chicken chorizo and chickpea stew

Chicken chorizo and chickpea stew

40 min

Basque Chicken

Basque Chicken

1 h 10 min

Creamy Mushroom Soup; Stuffed Peppers with Rice and Tomato Sauce

Creamy Mushroom Soup; Stuffed Peppers with Rice and Tomato Sauce

1 h 5 min

Salt Cod with Spinach and Chickpeas

Salt Cod with Spinach and Chickpeas

45 min

Caldeirada (Fish Stew)

Caldeirada (Fish Stew)

45 min

Fish and Herb Parcel

Fish and Herb Parcel

35 min

Chicken Étouffée

Chicken Étouffée

45 min

Haddock Crumble with Tomatoes and Peppers

Haddock Crumble with Tomatoes and Peppers

45 min

Louisiana Rice and Shrimp

Louisiana Rice and Shrimp

25 min

Rice with Cod, Kidney Beans and Spinach

Rice with Cod, Kidney Beans and Spinach

30 min

Thai Steamed Trout Parcels

Thai Steamed Trout Parcels

35 min

Lamb and Green Bean Casserole

Lamb and Green Bean Casserole

1 h 10 min