
Devices & Accessories
Pumpkin Pie
Prep. 5 min
Total 5 h
8 slices
Ingredients
Pie Filling
-
tinned pumpkin pie filling400 g
-
large eggs3
-
egg yolk from large egg1
-
sweetened condensed milk400 g
-
ground cinnamon1 tsp
-
ground ginger1 tsp
-
ground nutmeg¼ tsp
-
ground cloves⅛ tsp
-
ground black pepper (optional)⅛ tsp
-
fine sea salt½ tsp
-
vanilla extract½ tsp
-
whipped cream to serve
Nutrition per 1 slice
Calories
358 kcal /
1498 kJ
Protein
8 g
Fat
14 g
Carbohydrates
51 g
Fibre
2 g
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Holiday Feast
11 Recipes
UK and Ireland
UK and Ireland
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