Sweet Potato Gnocchi - Gnocchi di patate dolci
TM5 TM6

Sweet Potato Gnocchi - Gnocchi di patate dolci

3.6 (23 ratings)

Ingredients

Gnocchi

  • 100 g Parmesan cheese, cut in pieces (2 cm)
  • 1000 g water
  • 850 g sweet potatoes, peeled, sliced (3 cm)
  • 200 g plain flour, plus extra for dusting
  • ½ tsp garlic powder
  • 1 tsp fine sea salt

Gorgonzola Sauce

  • 20 g plain flour
  • 20 g unsalted butter
  • 300 g milk
  • water, for cooking gnocchi
  • 1 ½ tsp fine sea salt
  • 100 g Gorgonzola piccante, cut in pieces
  • 2 Tbsp fresh chives, finely chopped

Nutrition
per 1 portion
Calories
1808 kJ / 430 kcal
Protein
16.2 g
Carbohydrates
58 g
Fat
13.8 g

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