Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Christmas Eve Lasagne - Lasagne della vigilia di Natale
Prep. 30 min
Total 1 h 45 min
8 portions
Ingredients
Spinach Ricotta Filling
-
Parmesan cheese cut in pieces (2 cm)200 g
-
ricotta cheese500 g
-
frozen spinach defrosted and drained (drained weight)200 g
-
medium egg1
-
fine sea salt1 tsp
-
ground black pepper1 pinch
Seafood Filling
-
large raw prawns, peeled400 g
-
scallops halved if large180 g
-
raw squid rings150 g
-
fine sea salt½ tsp
-
ground black pepper1 pinch
-
garlic cloves3
-
unsalted butter diced50 g
-
white wine125 g
-
lemon juice30 g
Béchamel Sauce
-
fresh dill leaves only3 sprigs
-
unsalted butter diced40 g
-
plain flour40 g
-
milk600 g
-
ground nutmeg¼ tsp
-
fine sea salt1 tsp
-
ground black pepper1 pinch
Assembly
-
dried lasagne pasta sheets12
-
grated mozzarella250 g
Nutrition per 1 portion
Calories
772 kcal /
3224 kJ
Protein
63 g
Fat
44 g
Carbohydrates
28.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Italian Kitchen
62 Recipes
UK and Ireland
UK and Ireland
You might also like...
Haddock and Potato Traybake with Steamed Vegetables
45 min
Potted Eggs with Salmon and Asparagus
30 min
Braised Lamb Shanks
3 h 20 min
Haddock, Leek and Stilton Pies
1 h 30 min
Fish with Mixed Pepper Couscous
40 min
Christmas Baked Cod (Portugal)
1 h 15 min
Thai Steamed Salmon Parcels
45 min
Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash
1 h 20 min
Steamed Garlic Prawns
30 min
Smoked Haddock and Spinach Tart
2 h 30 min
Smoked Salmon and Leek Quiche
1 h 20 min
Crab & Prawn Linguine
25 min