
Devices & Accessories
Savoury Stilton Cheesecake
Prep. 25 min
Total 11 h 40 min
12 slices
Ingredients
-
oatcakes broken in pieces200 g
-
unsalted butter diced125 g
-
walnut halves150 g
-
fine sea salt¼ tsp
-
fig jam200 g
-
Parmesan cheese cut in pieces (2 cm)30 g
-
egg yolks from large eggs4
-
ricotta cheese500 g
-
light cream cheese280 g
-
Stilton crumbled230 g
-
balsamic vinegar2 Tbsp
-
caster sugar2 Tbsp
-
fresh chives finely chopped, for garnishing3 - 4
Nutrition per 1 slice
Calories
623 kcal /
2588 kJ
Protein
25 g
Fat
48 g
Carbohydrates
22 g
Saturated Fat
23 g
Sodium
873 mg
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Savoury
58 Recipes
UK and Ireland
UK and Ireland
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