
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g fresh coriander, leaves only
- 80 g tomatoes, deseeded, diced (1 cm)
- 50 g onions, diced (1 cm)
- ½ tsp cider vinegar
- 4 wheat flour tortillas
- oil (low calorie oil spray)
- 1 ¼ tsp garlic powder
- 1 tsp smoked paprika
- 230 g tinned black beans, rinsed, drained (drained weight)
- 180 g chipotle chilli salsa
- 30 g freshly squeezed lime juice
- ¼ tsp cayenne pepper
- ¼ tsp ground cumin
- ¼ tsp fine sea salt
- 1 pinch ground black pepper
- 2 Tbsp sour cream, low fat (optional)
- Nutrition
- per 1 Total recipe
- Calories
- 5130 kJ / 1221 kcal
- Protein
- 48 g
- Carbohydrates
- 163 g
- Fat
- 32.3 g
In Collections
Alternative recipes
Quick Falafel
30 min
Jackfruit and Bean Chilli with Spicy Avocado Purée
30 min
BBQ Pulled Jackfruit Tacos with Avocado Crema and Slaw
40 min
Kung Pao Cauliflower with Pickled Carrot and Sesame Salad
40 min
Indian-spiced Roast Butternut and Chickpea Curry
45 min
Cavolo Nero and Roasted Chickpea Salad
25 min
Bean Burgers with Pistou and Slaw
1 h 30 min
Vegetarian Chilli
35 min
Vegan Bean Burgers
1 h 20 min
Mexican Black Bean Tacos with Sweetcorn Salsa and Avocado
30 min
Allergen-friendly Roasted Butternut Squash and Black Bean Chilli
45 min
Black Bean Quesadillas with Guacamole
25 min