Asian Cabbage Salad

Asian Cabbage Salad

4.1 15 rating

Prep. 20 min

Total 50 min

4 portions

Ingredients

slivered almonds
4 oz
unsalted sunflower seeds
1 oz
sesame seeds
1 oz
crispy chow mein noodles broken into 4 pieces
5 oz
cabbage cut into chunks (3 in.)
10 ½ oz
carrots cut into pieces (1 in.)
4 oz
green onions cut into pieces (2 in.)
1 oz
rice wine vinegar
3 oz
olive oil
2 ½ oz
toasted sesame oil
½ oz
sugar
1 tbsp
salt
½ tsp
fresh ground black pepper
½ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 14 g

Calories 2665 kJ / 637 kcal

Fat 47 g

Fibre 9 g

Carbohydrates 41 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Veggie Table 51 Recipes
United States

You might also like...

Apple Sauce

20 min

Vegetable Stock Paste

45 min

Broccoli Red Lentil Soup

30 min

Carrot Ginger Soup

20 min

Whole Wheat Soda Bread

1 h 50 min

Purple Cauliflower Soup

25 min

Carrot Hummus

15 min

Ginger Cabbage Slaw

15 min

5-Second Rainbow Salad

5 min

Roasted Cauliflower and Kale Soup

1 h 5 min

Two Second Breakfast

5 min

Vegetarian Chili

50 min