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Ingredients
- 3 ½ oz sunflower oil plus extra to grease
- 2 oz sharp cheddar cheese cut into pieces (approx. 1 in.)
- 3 ½ oz carrots cut into pieces (approx. 1 in.)
- 2 ½ oz raw hazelnuts with skin
- 6 ½ oz whole milk
- 2 large eggs
- 9 oz all-purpose flour
- 2 tsp baking powder
- 1 ½ tsp fine sea salt
- ½ tsp ground cayenne pepper to taste
- 9 oz frozen green peas
- Nutrition
- per 1 piece
- Calories
- 248 kcal / 1039 kJ
- Protein
- 7 g
- Fat
- 15.5 g
- Carbohydrates
- 20.2 g
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