Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ oz lime peel thin peel only, no pith
- ½ tsp salt
- ¼ tsp fresh ground black pepper
- 1 garlic clove
- 1 piece ginger peeled (approx. same size as garlic clove)
- 2 oz red onion quartered
- 8 oz carrots sliced (1 in.)
- 2 ½ oz red bell pepper in strips (¾ in.)
- 8 sprigs cilantro leaves only
- 2 sprigs fresh mint leaves (approx. 8 leaves)
- ½ oz lime juice
- 1 oz rice vinegar
- 1 oz mirin
- ½ oz sesame oil
- 1 oz green onions (approx. 2 green onions, cut on the bias)
-
2
oz raw macadamia nuts unsalted and halved
or 2 oz raw cashews unsalted and halved - 1 oz unsweetened coconut flakes
- 5 - 6 oz fruit e.g. blueberries, fresh mango or canned peaches, cubed (optional)
- 13 ½ oz coconut milk (approx. 1 can)
- 10 oz water
- 8 oz rice
- 2 oz frozen green peas
- 2 oz frozen corn kernels
- Nutrition
- per 1 portion
- Calories
- 733 kcal / 3067 kJ
- Protein
- 11 g
- Fat
- 42 g
- Carbohydrates
- 85 g
- Fibre
- 11 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
