Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Gruyère cheese, cut in pieces (2 cm)
- 4 medium eggs
- 60 g plain flour, plus extra for dusting
- 300 g milk
- 50 g unsalted butter, diced, plus extra for greasing
- 1 pinch ground nutmeg
- ½ tsp fine sea salt
- 1 pinch ground black pepper
-
100
g whipping cream
or double cream
- Nutrition
- per 1 portion
- Calories
- 1399.7 kJ / 334.6 kcal
- Protein
- 14.6 g
- Carbohydrates
- 11 g
- Fat
- 25.9 g
- Saturated Fat
- 14.9 g
- Fibre
- 0.3 g
- Sodium
- 450.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chocolate Orange Mousse
2h 20min
Scandinavian Brunch
No ratings
Mushroom and White Wine Cream Sauce
30min
Shallot Tarte Tatin
2h
Onion Ricotta Cakes with Sage
1h
Chocolate Mousse
3 godz. 20 min
Chocolate Lime Mousse with Sesame and Honey Streusel
3h
Quick cheese soufflés
45min
Smoked Salmon and Leek Quiche
1h 20min
Cheddar and Stilton Soufflé Omelette
20 Min
Salmon en Croute with Lemon Risotto
45min
Leek and Lancashire Cheese Quiche
2h 15min