
Devices & Accessories
Quick Cheese Soufflés
Prep. 10 min
Total 45 min
6 portions
Ingredients
-
Gruyère cheese cut in pieces (2 cm)150 g
-
medium eggs4
-
plain flour plus extra for dusting60 g
-
milk300 g
-
unsalted butter diced, plus extra for greasing50 g
-
ground nutmeg1 pinch
-
fine sea salt½ tsp
-
ground black pepper1 pinch
-
whipping cream100 g
Nutrition per 1 portion
Calories
334.6 kcal /
1399.7 kJ
Protein
14.6 g
Fat
25.9 g
Carbohydrates
11 g
Fibre
0.3 g
Saturated Fat
14.9 g
Sodium
450.5 mg
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The Basic Cookbook 2018
174 Recipes
UK and Ireland
UK and Ireland
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