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- 200 g butter, unsalted, cut in small pieces (1-2 cm), frozen
- 200 g plain flour, plus extra for dusting
- 90 g water, chilled
- ½ tsp salt
- per 1 Complete recipe
- 9300 kJ / 2223 kcal
- 22 g
- 152 g
- 168 g
- 5.8 g