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Almond and Matcha Cake

Almond and Matcha Cake
3.6 10 ratings
Prep. 25 min
Total 1 h 10 min
12 slices
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Ingredients

Matcha Sponge
  • oil for greasing
  • egg whites from large eggs
    4
  • cream of tartar
    1 tsp
  • granulated sugar
    2 Tbsp
  • large eggs
    4
  • icing sugar
    135 g
  • ground almonds
    70 g
  • plain flour
    120 g
  • matcha green tea powder plus extra for dusting
    3 tsp
White Chocolate Buttercream
  • white chocolate small pieces or callets
    50 g
  • unsalted butter soft
    170 g
  • icing sugar
    350 g
  • vanilla extract
    1 tsp
  • flaked almonds
    2 Tbsp

Difficulty

medium

Nutrition per 1 slice

Protein 6.9 g
Calories 1812 kJ / 433 kcal
Fat 19.8 g
Carbohydrates 56.8 g

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