Chawan Mushi (Japanese Savoury Egg Custard)

Chawan Mushi (Japanese Savoury Egg Custard)

3.8 6 ratings

Prep. 10 min

Total 35 min

6 portions

Ingredients

eggs
6
water
800 g
salt
½ tsp
instant dashi powder (see variation)
½ tsp
soy sauce
2 tsp
ground black pepper
1 pinch
pork mince (optional) broken in pieces
100 g
fresh shiitake mushrooms sliced, or any small mushrooms, sliced
30 g
medium raw prawns, peeled
6
6 crab sticks, cut in pieces
frozen peas (25 g)
30

Nutrition per 1 portion

Calories 138 kcal / 576 kJ

Protein 12 g

Fat 9 g

Carbohydrates 2 g

Fibre 0.2 g

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UK and Ireland

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