Teochew Yam Paste with Gingko (Onee)
TM6

Teochew Yam Paste with Gingko (Onee)

4.3 (31 ratings)

Ingredients

  • 400 g water
  • 80 g gingko nuts, peeled and rinsed
  • 600 g yam (taro roots), peeled and cut in chunks
  • 80 - 130 g sugar, adjust to taste
  • 30 g cooking oil

Nutrition
per 1 portion
Calories
1167 kJ / 279 kcal
Protein
2 g
Carbohydrates
56 g
Fat
5 g
Fibre
0 g

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