Stir-fry Kailan with Oyster Sauce

5.0 1 rating
Prep. 5 min
Total 10 min
3 portions

Ingredients

  • garlic cloves unpeeled
    2
  • cooking oil
    15 g
  • oyster sauce
    1 tbsp
  • sugar
    1 pinch
  • water
    1 tbsp
  • light soy sauce
    1 tsp
  • ground white pepper
    1 pinch
  • Chinese broccoli (kailan)
    200 g

Difficulty

easy


Nutrition per 1 portion

Sodium 186.6 mg
Protein 2.1 g
Calories 317.4 kJ / 75.9 kcal
Fat 5.3 g
Fibre 1.8 g
Saturated Fat 0.7 g
Carbohydrates 5.9 g

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