Devices & Accessories
Pea Quiche
Prep. 15 min
Total 1 h
12 pieces
Ingredients
-
plain flour450 g
-
salted butter cold, diced220 g
-
water100 g
-
fine sea salt2 ¾ tsp
-
fresh green peas400 g
-
cornflour20 g
-
sour cream400 g
-
milk150 g
-
medium eggs4
-
ground black pepper¾ tsp
-
ground nutmeg½ tsp
Difficulty
medium
Nutrition per 1 piece
Protein
10 g
Calories
1741 kJ /
416 kcal
Fat
26 g
Fibre
2.9 g
Carbohydrates
35 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
SUMMER BUFFET
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Pepper, Onion and Sausage Galettes
2 h 30 min
Easter Cream Pastries
1 h 15 min
Barbecue Beanburger Sliders
1 h 50 min
Root Vegetable Gratin
1 h
Veggie 'Burritos'
20 min
Cauliflower Rice Pilaf with Sweet Potato
40 min
Cauliflower and Black Bean Balls
1 h 10 min
Chickpea Gratin
1 h
Leek Quiche
1 h 20 min
Asparagus Risotto, Sun-dried Tomato Tear and Share Rolls, Berry Foam
1 h 30 min
Wintergreen Soup with Quinoa and Black Beans
1 h
Aubergine, Courgette and Red Lentil Gratin
1 h 10 min