Skip to main content Search
Mini Vegetable Frittatas

Mini Vegetable Frittatas
4.2 26 ratings
Prep. 5 min
Total 35 min
48 pieces
Sign up for free

Ingredients

  • olive oil plus extra for greasing
    40 g
  • fresh flat-leaf parsley leaves
    15 g
  • Parmesan cheese
    50 g
  • shallots halved
    100 g
  • garlic cloves
    3
  • aubergines cut in pieces
    150 g
  • courgettes cut in pieces
    150 g
  • red peppers cut in pieces
    200 g
  • fine sea salt
    1 tsp
  • double cream
    125 g
  • medium eggs
    8
  • ground black pepper
    ¼ tsp
  • Chinese five spice
    ½ tsp

Difficulty

easy

Nutrition per 1 piece

Protein 1.7 g
Energy 165 kJ / 40 kcal
Fat 3.4 g
Carbohydrates 0.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Canapes 11 recipes
UK and Ireland

You might also like...

Spiced Herbed Nuts

4.8(42)

40 min

Mini Roast Beef, Beetroot Chutney and Horseradish Rolls

4.4(5)

45 min

Cherry and Hazelnut Muesli Bars

4.1(11)

1 h

Lamb Cooked Two Ways with Carrot and Ginger Purée and Red Wine Jus

4.5(11)

5 h 15 min

Beetroot and Mint Jelly

5.0(5)

1 h

Greek Lamb Meatballs (Keftethes)

4.7(46)

40 min

Peanut Snack Bars

4.7(58)

1 h 30 min

Gluten-free Scones with Berry Chia Jam

4.3(12)

1 h

Mango Chutney

4.6(19)

50 min

Lebanese Lamb Puff Pastry Tart

4.7(82)

1 h

Tarte Bourguignonne

4.4(95)

1 h 30 min

Vanilla and Honey Toasted Granola

4.9(44)

1 h 35 min