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Maple and Pecan Steamed Puddings

Maple and Pecan Steamed Puddings
4.7 9 ratings
Prep. 15 min
Total 1 h 25 min
4 portions
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Ingredients

  • unsalted butter for greasing
  • pecan nuts
    80 g
    walnuts, halved
  • unsalted butter diced
    140 g
  • granulated sugar
    205 g
  • water
    1020 g
  • white wine vinegar
    1 Tbsp
  • fine sea salt
    ½ tsp
  • maple syrup
    50 g
  • medium eggs
    2
  • self-raising flour
    100 g

Difficulty

easy

Nutrition per 1 portion

Sodium 645.5 mg
Protein 8.3 g
Energy 3140.6 kJ / 750.6 kcal
Fat 45.8 g
Fibre 2.6 g
Saturated Fat 20.2 g
Carbohydrates 81.2 g

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