
Devices & Accessories
Lebanese Lamb Puff Pastry Tart
Prep. 25 min
Total 1 h
9 portions
Ingredients
-
onions thinly sliced280 g
-
olive oil30 g
-
pomegranate molasses40 g
-
garlic cloves2
-
lamb mince broken in pieces500 g
-
tomato purée30 g
-
chilli flakes2 pinches
-
ground allspice1 tsp
-
ground cumin2 tsp
-
ground coriander1 tsp
-
ground cinnamon1 tsp
-
fine sea salt½ tsp
-
chicken stock cube (for 0.5 l)1
-
water130 g
-
pine nuts30 g
-
puff pastry500 g
-
fresh parsley leaves roughly chopped3 Tbsp
-
fresh mint leaves roughly chopped2 Tbsp
-
pomegranate seeds100 g
Nutrition per 1 portion
Calories
410 kcal /
1706 kJ
Protein
15 g
Fat
26.6 g
Carbohydrates
24.6 g
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SUMMER BUFFET
10 Recipes
UK and Ireland
UK and Ireland
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