Creamy Broccoli Sauce
TM6 TM5

Creamy Broccoli Sauce

4.1 (118 ratings)

Ingredients

  • 60 g Parmesan cheese, cut in pieces (2 cm)
  • 60 g cashew nuts, raw
  • 800 g water
  • 1 ½ tsp fine sea salt
  • 600 g broccoli florets and stem cut in pieces
  • 80 g onions, quartered
  • 3 garlic cloves
  • 40 g unsalted butter, diced
  • 40 g olive oil
  • ½ tsp smoked paprika
  • 140 g Greek yoghurt
  • ½ tsp ground black pepper

Nutrition
per 1 portion
Calories
1179 kJ / 282 kcal
Protein
11.6 g
Carbohydrates
6.4 g
Fat
23.3 g

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