Orange Chicken with Giant Couscous and Pine Nuts

Name: Orange Chicken with Giant Couscous and Pine Nuts
Prep time: 15 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 4 portions
Ingredients: 1 garlic clove; 100 g mayonnaise; 1 tsp orange peel; ½ tsp sweet smoked paprika; 4 - 6 Tbsp orange juice; 1000 g water; 1 vegetable stock cube (for 0.5 l); 250 g couscous; ½ tsp fine sea salt; ½ tsp ground black pepper; 3 - 4 chicken breasts; 75 g fresh spinach leaves; 1 orange; 30 g pine nuts

4.5 35 ratings

Prep. 15 min

Total 1 h 30 min

4 portions

Ingredients

Sauce

garlic clove
1
mayonnaise
100 g
orange peel finely grated, or more to taste
1 tsp
sweet smoked paprika
½ tsp
orange juice to taste
4 - 6 Tbsp

Couscous Salad

water
1000 g
vegetable stock cube (for 0.5 l) crumbled
1
1 tsp vegetable stock paste, homemade
couscous giant
250 g
sultanas (optional)
50 g
fine sea salt
½ tsp
ground black pepper
½ tsp
chicken breasts skinless, cut in 3-4 cm pieces (approx. 450 g)
3 - 4
fresh spinach leaves
75 g
orange peeled, cut in segments, white pith removed
1
pine nuts toasted
30 g