Devices & Accessories
Creamy pea soup
Prep. 10 min
Total 40 min
8 portions
Ingredients
-
onions cut into halves150 g
-
butter20 g
-
1000 g frozen green peasfresh green peas1000 g
-
water600 g
-
1 chicken stock cube (for 0.5 l)chicken stock paste, homemade1 tbsp
-
200 g sour creamcrème fraîche200 g
-
freshly ground black pepper to taste2 pinches
-
fine salt to taste½ tsp
Difficulty
easy
Nutrition per 1 portion
Protein
7 g
Calories
778 kJ /
187 kcal
Fat
11 g
Fibre
8 g
Carbohydrates
12 g
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Sensational Soups
10 Recipes
Switzerland
Switzerland
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