Devices & Accessories
Spiced nut clusters
Prep. 15 min
Total 35 min
6 portions
Ingredients
-
cumin seeds2 tbsp
-
dried chilli flakes1 tbsp
-
sesame seeds2 tbsp
-
flaked salt2 tsp
-
egg white1
-
whole mixed nuts300 g
Difficulty
easy
Nutrition per 1 portions
Sodium
3034.4 mg
Protein
13.4 g
Energy
1499.7 kJ /
357 kcal
Fat
30.4 g
Fibre
4.9 g
Saturated Fat
3.2 g
Carbohydrates
6.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Entertaining with Dani Valent
95 recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)
9 h 50 min
Roast pork with sage and cranberry stuffing (MEATER+®)
3 h 35 min
Pickled beetroot (Thermomix® Cutter)
1 h 10 min
Pickled beetroot (Thermomix® Cutter, using modes)
1 h 10 min
Crispy flatbread with halloumi & ribbon veggies (Thermomix® Spiralizer, using modes)
1 h 30 min
JJ's curry powder
30 min
Vegetable bake (Thermomix® Cutter, using modes)
55 min
Sweet cucumber pickle (Thermomix® Cutter)
48 h 20 min
Chicken Buddha bowl (Thermomix® Cutter)
1 h
Lemon roast chicken
1 h 35 min
Turkey breast roulade with apple and sage stuffing
1 h 10 min
Slow roasted lamb shoulder and fennel with agrodolce dressing
5 h 15 min