Milk jellies with poached stone fruit

Milk jellies with poached stone fruit

5.0 4 ratings

Prep. 50 min

Total 5 h

6 portions

Ingredients

freshly squeezed orange juice (approx. 2 oranges)
150 g
honey
40 g
cinnamon quill broken into pieces
1
whole cloves
2
cardamom pods crushed
3
water
100 g
fresh plums or 6 apricots, stones removed
5
milk
500 g
raw sugar
2 tbsp
gelatine powder
2 tsp
pouring (whipping) cream (see Tips)
100 g
natural vanilla extract
1 tsp

Nutrition per 1 portions

Calories 195.2 kcal / 820 kJ

Protein 4.6 g

Fat 9.1 g

Carbohydrates 24.2 g

Fibre 1.6 g

Saturated Fat 5.7 g

Sodium 39.8 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sweet Nourish 80 Recipes
Australia and New Zealand

You might also like...

Custard

Custard

10 min

Finger lime tarts

Finger lime tarts

2 h 30 min

Lemon delicious

Lemon delicious

1 h 5 min

Maple bread and butter pudding with walnut crumble

Maple bread and butter pudding with walnut crumble

1 h 30 min

Steamed quince pudding with spiced syrup

Steamed quince pudding with spiced syrup

1 h 20 min

Mixed fruit compote with goat's cheese and granola on toast

Mixed fruit compote with goat's cheese and granola on toast

50 min

Spiced poached pears with vanilla cheesecake and gingernut crumb

Spiced poached pears with vanilla cheesecake and gingernut crumb

5 h 30 min

Oranges in caramel syrup with ginger wafers

Oranges in caramel syrup with ginger wafers

4 h 30 min

Mini lemon curd tarts

Mini lemon curd tarts

2 h 20 min

Macaroons

Macaroons

40 min

Coconut-lime rice pudding with caramelised pineapple

Coconut-lime rice pudding with caramelised pineapple

45 min

Bread and butter pudding

Bread and butter pudding

1 h 15 min