Kedgeree

Kedgeree

4.8 24 ratings

Prep. 20 min

Total 45 min

4 portions

Ingredients

fresh parsley
½ oz
water
35 oz
oil
1 tsp
long-grain rice
7 oz
7 oz white basmati rice
salt divided
1 tsp
large eggs
4
smoked haddock
12 ½ oz
salted butter cut into pieces
1 oz
organic whipping cream
3 oz
ground black pepper or to taste
¼ tsp
curry powder
1 tsp

Nutrition per 1 portion

Calories 480 kcal / 2006 kJ

Protein 31.5 g

Fat 21.1 g

Carbohydrates 41 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Breakfast and brunch 10 Recipes
United States

You might also like...

Curried Parsnip and Apple Soup

Curried Parsnip and Apple Soup

30 min

Bread Sauce

Bread Sauce

1 h 25 min

Kedgeree

Kedgeree

45 min

Pesto with Pita Breads (Danny Bowien)

Pesto with Pita Breads (Danny Bowien)

3 h 5 min

Carrot and Parsnip Mash

Carrot and Parsnip Mash

45 min

Curried Sausages and Lentils

Curried Sausages and Lentils

1 h

Chestnut and Cranberry Stuffing

Chestnut and Cranberry Stuffing

1 h 55 min

Leek and Potato Soup

Leek and Potato Soup

40 min

Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash

Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash

1 h 20 min

Cottage Pie

Cottage Pie

2 h 15 min

Carrot and Swede Mash

Carrot and Swede Mash

20 min

Chicken and Leek Pie

Chicken and Leek Pie

1 h 20 min