Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de cebolla
- 150 g de rábano
- 200 g de jitomate
- 15 g de chile guajillo, sin venas ni semillas
- 1700 g de agua
- 1 pizca de comino en polvo
- 3 dientes de ajo
- 2 hojas de laurel, secas
- 1 ramita de tomillo fresco
- 1 ramita de mejorana fresca
- 400 g de maíz pozolero, precocido
- 1200 g de carne de cerdo, cortada en cubos (pierna, lomo, costilla)
- 2 cditas de sal
- 2 cditas de orégano
- 200 g de lechuga orejona, picada
- limones para acompañar
- chile piquín, seco para acompañar
- tostadas para acompañar
- Nutrition
- per 1 porción
- Calories
- 1885.6 kJ / 450.7 kcal
- Protein
- 27.4 g
- Carbohydrates
- 12.1 g
- Fat
- 32.3 g
- Saturated Fat
- 11.9 g
- Fibre
- 3.2 g
- Sodium
- 850.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Caldo tlalpeño
1 Std. 20 Min
Salsa roja de molcajete
10 Min
Sopa de tortilla
40min
Chilaquiles divorciados
1h
Enchiladas suizas
1h
Cochinita pibil
4 godz.
Chicharrón en salsa verde
35min
Tinga de pollo (500 g) - Demo presentadores
30min
Chicharrón en salsa verde
35min
Birria de res estilo Jalisco
1 Std. 45 Min
Chilaquiles rojos
25min
Salsa verde cocida
30min