Salsa martajada

Salsa martajada

5.0 426 ratings

Prep. 10 min

Total 50 min

350 g

Ingredients

8 dientes de ajo
20 g de chile de árbol seco
20 g de chile guajillo
20 g de chile pasilla
300 g de aceite de oliva
1 cucharada de sal de grano

Difficulty

easy

Nutrition per 100 g

Sodium 1631 mg

Protein 2.4 g

Calories 3450.4 kJ / 824.7 kcal

Fat 86.5 g

Fibre 4.9 g

Saturated Fat 11.9 g

Carbohydrates 13.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

EL SABOR DE SIEMPRE 55 Recipes
Mexico

You might also like...

Pan de elote

Pan de elote

2 h

Chilaquiles rojos

Chilaquiles rojos

25 min

Chamoy

Chamoy

20 min

Sopa de tortilla

Sopa de tortilla

40 min

Enchiladas suizas

Enchiladas suizas

1 h

Birria de res estilo Jalisco

Birria de res estilo Jalisco

1 h 45 min

Pozole verde con pollo (Black Diamond)

Pozole verde con pollo (Black Diamond)

1 h 30 min

Pozole Rojo

Pozole Rojo

1 h 30 min

Salsa tampico

Salsa tampico

10 min

Salsa verde cocida

Salsa verde cocida

30 min

Salsa roja de molcajete

Salsa roja de molcajete

10 min

Chilaquiles divorciados

Chilaquiles divorciados

1 h