Salsa martajada

Salsa martajada

4.9 470 ratings

Prep. 10 min

Total 50 min

350 g

Ingredients

8 dientes de ajo
20 g de chile de árbol seco
20 g de chile guajillo
20 g de chile pasilla
300 g de aceite de oliva
1 cucharada de sal de grano

Difficulty

easy

Nutrition per 100 g

Sodium 1631 mg

Protein 2.4 g

Energy 3450.4 kJ / 824.7 kcal

Fat 86.5 g

Fibre 4.9 g

Saturated Fat 11.9 g

Carbohydrates 13.2 g

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