Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de queso panela
Salsa verde
- 500 g de tomate verde
- 2 dientes de ajo
- 75 g de cebolla
- 30 g de chiles verdes
- 300 g de agua
- 1 cucharadita de sal
- ½ cucharadita de azúcar
Salsa roja
- 500 g de jitomate
- 6 chiles pasilla, desvenados
- 1 chile ancho, desvenado
- 75 g de cebolla
- 2 dientes de ajo
- 1 cucharadita de sal
- 300 g de agua
Chilaquiles
- 500 g de aceite
- 24 tortillas de maíz, cortadas en 6 triángulos
- 200 g de crema ácida
- 150 g de cebolla, cortada en rodajas
- Nutrition
- per 1 porción
- Calories
- 3782.5 kJ / 904.1 kcal
- Protein
- 7.3 g
- Carbohydrates
- 65.7 g
- Fat
- 71.3 g
- Saturated Fat
- 7.9 g
- Fibre
- 9.1 g
- Sodium
- 645.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Enchiladas suizas
1 Std.
Sopa de tortilla
40min
Salpicón de res
1 Std.
Tinga de pollo (500 g) - Demo presentadores
30 Min
Yakimeshi vegetariano
35 Min
Caldo tlalpeño
1 Std. 20 Min
Pozole Rojo
1 Std. 30 Min
Salsa verde cocida
30 Min
Chicharrón en salsa verde
35 Min
Sopa de tortilla
25 Min
Chilaquiles rojos
25 Min
Salsa roja de molcajete
10 Min