Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Buckwheat Galettes with Scallops and Andouille Sausage Sauce
Prep. 30 min
Total 1 h 10 min
6 portions
Ingredients
Batter
-
buckwheat flour200 g
-
milk300 g
-
medium egg1
-
water250 g
-
fine sea salt1 tsp
-
salted butter40 g
Filling
-
unsalted butter20 g
-
dessert apple peeled, cored, cut in 8 pieces3
-
scallops12
-
15 g Calvadosbrandy15 g
-
double cream150 g
-
smoked pork sausage cut in pieces plus 6 thin slices (andouille or kabanos)85 g
Difficulty
medium
Nutrition per 1 portion
Protein
21.3 g
Calories
1943 kJ /
463 kcal
Fat
24.5 g
Carbohydrates
38.3 g
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