Skip to main content Search
Multiseed Bread

Multiseed Bread
3.8 52 ratings
Prep. 15 min
Total 2 h
20 slices
Sign up for free

Ingredients

  • sesame seeds
    40 g
  • linseeds plus 1 tsp for decorating
    40 g
  • pumpkin seeds plus 1 tsp for decorating
    70 g
  • sunflower seeds plus 1 tsp for decorating
    70 g
  • chia seeds
    25 g
  • buckwheat flour
    140 g
  • bicarbonate of soda
    ¾ tsp
  • fine sea salt
    1 tsp
  • ground black pepper
    2 pinches
  • walnut halves
    50 g
  • toasted hazelnuts
    50 g
  • water
    370 g
  • olive oil plus extra for greasing
    45 g
  • maple syrup
    ½ Tbsp
  • cider vinegar
    1 ½ tsp

Difficulty

easy

Nutrition per 1 slice

Sodium 140 mg
Protein 5 g
Calories 673 kJ / 162 kcal
Fat 12 g
Saturated Fat 2 g
Carbohydrates 7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Savoury 58 Recipes
UK and Ireland

You might also like...

Buckwheat, Almond and Seed Bread

4.1(36)

2 h

Amaranth Crispbread

4.3(6)

1 h 15 min

Popcorn and Buckwheat Bread

3.3(17)

2 h

Seed and Nut Bread

4.6(45)

1 h 30 min

Spelt Bread

4.8(71)

1 h 45 min

Chickpea Flatbread and Curried Vegetable Dip

3.4(7)

50 min

Quinoa and Chia Chips

2.8(8)

45 min

Paleo Breakfast Cereal

3.6(8)

30 min

Posh Paleo Bread

4.3(14)

55 min

Five-seed bread

4.5(210)

1 h 50 min

Sonja's Bread

4.3(43)

3 h 10 min

Naturally Sweet Apple and Date Cake (Gluten and Dairy Free)

4.5(74)

1 h