Devices & Accessories
Seed and Nut Bread
Prep. 20 min
Total 1 h 30 min
10 portions
Ingredients
-
almonds150 g
-
walnuts chopped80 g
-
coconut flour25 g
-
coconut oil melted, plus extra for greasing70 g
-
sesame seeds1 Tbsp
-
linseeds1 Tbsp
-
chia seeds1 Tbsp
-
maple syrup1 Tbsp
-
cider vinegar1 Tbsp
-
medium eggs6
-
bicarbonate of soda1 tsp
-
fine sea salt¼ tsp
-
pumpkin seeds for garnishing1 Tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
226.9 mg
Protein
9.8 g
Energy
1189 kJ /
284.2 kcal
Fat
24.7 g
Fibre
4.2 g
Saturated Fat
8.7 g
Carbohydrates
8.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Teriyaki Salmon Burgers
45 min
Houmous Salad Dressing
5 min
Thai Salmon Parcels with Jasmine Rice
45 min
Asparagus and Mango Salad
35 min
Buckwheat Crêpes
30 min
Mexican Chicken Soup
40 min
Quinoa Salad with Beans and Goat's Cheese
20 min
Baked Spinach and Feta Mushrooms
35 min
Potted Eggs with Salmon and Asparagus
30 min
Quinoa and Lettuce Salad
30 min
Spinach and Parmesan Stuffed Mushrooms
40 min
Mini Crab Cakes with Coriander Paste
1 h