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Sofrito Toasts with Serrano Ham
Ingredients
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extra virgin olive oil50 g
-
garlic cloves thinly sliced3
-
onions quartered70 g
-
tinned chopped tomatoes400 g
-
baguette thinly sliced (1 cm)1
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fine sea salt¼ tsp
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ground black pepper¼ tsp
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Serrano ham or other cured ham100 g
Difficulty
easy
Nutrition per 1 portion
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