
Devices & Accessories
Spelt Bread
Prep. 10 min
Total 1 h 45 min
10 slices
Ingredients
-
spelt grains310 g
-
water lukewarm240 g
-
fresh yeast crumbled15 g
-
sugar½ tsp
-
sunflower seeds45 g
-
ground allspice1 pinch
-
ground coriander¼ tsp
-
fine sea salt½ tsp
Difficulty
easy
Nutrition per 1 slice
Calories
136.7 kcal /
572 kJ
Protein
6.1 g
Fat
3.2 g
Carbohydrates
23.5 g
Fibre
4.1 g
Saturated Fat
0.3 g
Sodium
120.9 mg