
Devices & Accessories
Five-seed bread
Prep. 10 min
Total 1 h 50 min
20 slices
Ingredients
-
water500 g
-
dried instant yeast2 tsp
-
extra virgin olive oil plus extra for greasing30 g
-
bread flour500 g
-
salt1 tsp
-
rolled oats50 g
-
sesame seeds plus extra for sprinkling30 g
-
linseeds plus extra for sprinkling30 g
-
sunflower seeds plus extra for sprinkling30 g
-
pumpkin seeds plus extra for sprinkling30 g
-
poppy seeds plus extra for sprinkling30 g
-
honey30 g
Difficulty
easy
Nutrition per 1 slice
Protein
10 g
Calories
1289 kJ /
308 kcal
Fat
13 g
Fibre
4.9 g
Carbohydrates
36 g
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The Basic Cookbook 2018
174 Recipes
UK and Ireland
UK and Ireland