Rye and Walnut Bread
TM31 TM5 TM6

Rye and Walnut Bread

4.3 (17 rating)

Ingredients

  • 200 g water
  • 40 g honey
  • 20 g olive oil
  • 2 tsp dried instant yeast
  • 250 g rye flour
  • 100 g wholemeal flour, plus extra for dusting
  • 1 tsp fine sea salt
  • 60 g shelled walnuts

Nutrition
per 100 g
Calories
1026 kJ / 245 kcal
Protein
5 g
Carbohydrates
37 g
Fat
8 g

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