Yoghurt Bread

Yoghurt Bread

4.6 152 rating

Prep. 10 min

Total 2 h

10 pieces

Ingredients

water
180 g
sugar
10 g
dried instant yeast
1 ½ tsp
15 g fresh yeast, crumbled
plain yoghurt
200 g
strong white bread flour plus extra for dusting
550 g
fine sea salt
1 ½ tsp
oil for greasing

Difficulty

easy

Nutrition per 1 piece

Protein 5.4 g

Calories 941 kJ / 225 kcal

Fat 2.9 g

Carbohydrates 42.8 g

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Also featured in

Breads From Around the World 10 Recipes
UK and Ireland

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