Yoghurt Bread
TM6 TM5

Yoghurt Bread

4.6 (90 rating)

Ingredients

  • 180 g water
  • 10 g sugar
  • 1 ½ tsp dried instant yeast
    or 15 g fresh yeast, crumbled
  • 200 g plain yoghurt
  • 550 g strong white bread flour, plus extra for dusting
  • 1 ½ tsp fine sea salt
  • oil, for greasing

Nutrition
per 1 piece
Calories
941 kJ / 225 kcal
Protein
5.4 g
Carbohydrates
42.8 g
Fat
2.9 g

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