Grated Potato Pancakes

Grated Potato Pancakes

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Prep. 35 min

Total 35 min

2 portions

Ingredients

onion halved
50 g
floury potatoes (e.g. Maris Piper, King Edward), cut in pieces that fit in feeder
380 g
garlic clove (optional)
1
plain flour plus ½-1 Tbsp extra
35 g
medium egg
1
fine sea salt to taste
½ - 1 tsp
ground black pepper
¼ tsp
vegetable oil for frying
sour cream
100 g
icing sugar (optional) for dusting

Difficulty

easy

Nutrition per 1 portion

Sodium 949.6 mg

Protein 10.6 g

Calories 1501.6 kJ / 358.9 kcal

Fat 13 g

Fibre 5.2 g

Saturated Fat 6.7 g

Carbohydrates 50.8 g

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UK and Ireland

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