Steamed Carrot and Zucchini Tagliatelle

Steamed Carrot and Zucchini Tagliatelle

No ratings
Prep. 15 min
Total 35 min
8 portions

Ingredients

  • carrots
    18 ½ oz
  • zucchini small, unpeeled
    18 ½ oz
  • water
    21 oz
  • extra virgin olive oil
    2 tbsp
  • lemon juice to taste
    1 - 1 ½ tbsp
  • salt to taste

Difficulty

medium


Nutrition per 1 portion

Sodium 53.6 mg
Protein 1.4 g
Calories 286.1 kJ / 68.4 kcal
Fat 3.7 g
Fibre 2.5 g
Saturated Fat 0.6 g
Carbohydrates 8.5 g

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