Devices & Accessories
Potato Pancakes
Prep. 45 min
Total 45 min
4 portions
Ingredients
-
potatoes peeled, cut into pieces36 oz
-
yellow onions halved6 oz
-
lemon juice1 tbsp
-
salt1 tsp
-
ground black pepper¼ tsp
-
corn starch1 oz
-
old fashioned rolled oats1 oz
-
large egg1
-
oil to fry
Difficulty
easy
Nutrition per 1 portion
Protein
8 g
Calories
1972 kJ /
472 kcal
Fat
24 g
Fibre
4.5 g
Carbohydrates
52 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Coleslaw
10 min
Stuffed Peppers with Rice and Tomato Sauce
1 h
Chocolate Hazelnut Spread
45 min
Fruit Ice Cream
5 min
Creamy Mushroom Soup
25 min
Apple Cake
1 h
Potato Pancakes
45 min
Apple Pancakes
2 h
Dinner for 2 - Creamy Vegetable Soup, Steamed Chicken with Vegetable Tagliatelle and Mustard Sauce
45 min
Butter Cookies
50 min
Garbanzo Bean Soup with Spinach
40 min
Oatmeal
15 min